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Alice's Mixed Herbs, Pom & Lentil Salad!

November 22, 2022

Be the talk of the table this year with Alice's fall inspired Mixed Herbs, Pomegranate and Lentil Salad with Creamy Cashew Dressing! The perfect salad to make for Friendsgiving!

 

Salad:

2 cups of chopped herbs: mostly parsley, basil, some sage and dill
4 endives chopped into medium pieces
1/4 cup of red onion chopped
1/4 cup cooked lentils
1/4 cup pomegranate seeds
1/4 cup raw or roasted walnuts or pistachios
1/2 cup of feta or vegan feta (we LOVE Violife Vegan Feta)
1/4 cup of green apple chopped in medium pieces
 
For the dressing, in a blender:
1 tbsp dijon mustard
1/4 cup of strawberry vinegar
1 cup of extra virgin olive oil
6-8 whole cashews
1 tbsp maple syrup
Top with 1/4 cup pomegranate seeds!

 

 

Happy Thanksgiving, from my kitchen to yours!

Recipe Created by Alice Benedetto, RN & CEO of Raw Rev

 



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